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Tender: PROCUREMENT FOR THE SUPPLY AND DELIVERY OF FOOD STUFF - SEPTEMBER 2026
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Name of Procuring Entity:
NURSING TRAINING COLLEGE WA
APP Reference Number:
UW/NTCWA/RFQ/GD/26/26
Tender Unique ID:
UW/NTCWA/RFQ/GD/26/26
Tender Title:
PROCUREMENT FOR THE SUPPLY AND DELIVERY OF FOOD STUFF - SEPTEMBER 2026
Description:
PROCUREMENT FOR THE SUPPLY AND DELIVERY OF FOOD STUFF - SEPTEMBER 2026
Requisition Number:
UW/NTCWA/RFQ/GD/26/26
Procurement Type:
Goods
Procurement Method:
Request for Quotation (RFQ)
Includes eAuction:
No
Includes eCatalogue:
No
Commencement Type:
Invitation to Suppliers
Procurement Technique:
Request For Quotation (RFQ)
Number of Stages:
1
Evaluation Mechanism:
Lowest Evaluated Responsive Tenderer (LERT)
Margin of Preference:
no
Framework Agreement Establishment:
No
Postqualification:
Yes
UNSPSC Codes:
85150000-Food and nutrition services
Tender Participation Fees:
No Participation Fee
Bid Security Type:
No Bid Security
Contract Awarded in Lots:
Yes
Bids for Lots:
All Lots
Number of Lots:
9
Lot Name (1):
RICE
Lot Name (2):
CEREALS
Lot Name (3):
LEGUMES
Lot Name (4):
TIN/CAN FOODS
Lot Name (5):
SPICES/INGREDIENTS
Lot Name (6):
DRY FISH
Lot Name (7):
BEVERAGES
Lot Name (8):
ROOTS
Lot Name (9):
COOKING OIL
Bid submission deadline date:
10/09/2026 10:00:00
End of Clarification Period:
07/09/2026 16:00:00
Bid Opening Date:
10/09/2026 12:15:00
Date of Publication/Invitation:
03/09/2026 16:19:49
Date of Awarding:
06/10/2026 15:40:07